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Green-Cabbage and Red-Apple Slaw with Brussels Sprouts

Vegan • Gluten free • Paleo • Serves 6

Produce

2 Apples, small red
8 Brussels sprouts (about 6 ounces)
1 tbsp Dill, fresh
1/2 Green cabbage, very thinly sliced (about 5 cups), small
1/2 Red onion, small

Condiments

4 tsp Lemon juice, fresh
1 tsp Mustard, grainy

Baking & Spices

1/8 tsp Pepper, freshly ground
1 tsp Poppy seeds
1/2 tsp Salt, coarse

Oils & Vinegars

3 tbsp Cider vinegar
3 tbsp Olive oil, extra-virgin

Drinks

1/3 cup Orange juice, fresh
Jessie L
Jessie L • 2 years ago

Green-Cabbage and Red-Apple Slaw with Brussels Sprouts

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