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Bucatini All'Amatriciana with Spicy Smoked Mozzarella Meatballs

1 hr and 15 mins to make • Serves 4-6

Meat

8 oz Ground beef
6 oz Pancetta
8 oz Veal, ground

Produce

1 (6-ounce) onion, small
1/2 cup Flat-leaf parsley, fresh
5 Garlic clove
1 (14-ounce) can Tomatoes
1 Yellow onion

Refrigerated

1 Egg, large

Condiments

2 tbsp Ketchup

Pasta & Grains

1 lb Bucatini or other long pasta

Baking & Spices

1 tsp Black pepper, freshly ground
1 1/2 tsp Kosher salt
1 Pinch Red pepper flakes
1/4 tsp Red pepper flakes

Oils & Vinegars

2 tbsp Olive oil

Bread & Baked Goods

1/3 cup Italian-style bread crumbs

Dairy

2 oz Mozzarella cheese, smoked
2/3 cup Parmesan cheese, grated
1/2 cup Pecorino romano, grated
Lisa Labelle
Lisa Labelle • 2 years ago

Bucatini All'Amatriciana with Spicy Smoked Mozzarella Meatballs