How about some lahmacun? Lahmacun (pronunciation: [lahmaˈdʒun]) is an item of prepared food originating in the early Syrian cuisine of the Levant, consisting of a round, thin piece of dough topped with minced meat (most commonly beef and lamb). Lahmacun is often served sprinkled with lemon juice and wrapped around vegetables, including pickles, tomatoes, peppers, onions, lettuce, and parsley
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Crockpot - Beef & Broccoli Put 1 lb. boneless, beef chuck roast, sliced, 1 cup beef broth or consume, 1/2 cup low sodium soy sauce, 1/3 cup brown sugar, 1 T. sesame oil, 3 garlic cloves, minced in crockpot. Cook for 4 hours on low. Add uncooked broccoli with an hour remaining. Whisk 2 T. cornstarch with 4 T of juice and add back to crockpot to thicken. Serve over rice.
Slow Cooker Cuban Braised Beef and Peppers Recipe