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Cheese-Stuffed Grilled Peppers

Vegetarian • Gluten free • 30 mins to make • Serves 4

Produce

4 Baby bell peppers
4 Poblano chiles, small

Baking & Spices

4 Anaheim or cubanelle peppers
1 Salt and freshly ground pepper

Oils & Vinegars

1 Olive oil, Extra-virgin

Dairy

1 cup Cream cheese
1/2 cup Parmigiano-reggiano cheese
1 cup Ricotta cheese
Avery
Avery • 2 years ago

Cheese-Stuffed Grilled Peppers.

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