For dessert, we did strawberry shortcake on a stick. I bought an angel food cake loaf, froze it, and then chopped it into chunks. (It's much easier to chop when it's frozen.) I will do this all summer long, because it was fabulous and easy to hand out to kiddos on the run. (I mean... don't let the kiddos run with the skewers. Because that would be very dangerous. I'm just saying.)
Also on these boards
My favorite shortcake: Mini Strawberry Shortcake Pies!
Patriotic food ideas for July 4th celebrations!
Cheesecake Stuffed Strawberries and Mother's Day