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Roasted Cheddar Potatoes

Vegetarian • 10 mins to prepare • Serves 8

Produce

4 cloves Garlic
1 24 ounce package Potato, frozen skins on wedges

Baking & Spices

1 tsp Paprika or paprika, smoked
1/4 tsp Salt

Oils & Vinegars

2 tbsp Cooking oil
1 Cooking spray, Nonstick

Bread & Baked Goods

2/3 cup Croutons

Dairy

1 cup Cheddar cheese, white or other
1 Dairy sour cream
Nikki Hintze
Nikki Hintze • 2 years ago

Roasted Cheddar Potatoes - what a great side for a busy weeknight meal!

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