Quinoa Bites: 1/2 c. dried quinoa, cooked with 1 c. water 2 Tb gluten-free flour 1 Tb flaxseed meal + 2 Tb water, let sit for 5-7 min 1 Tb sundried tomatoes (in oil), diced 1 Tb non-dairy cheese of choice (optional) 4 fresh basil leaves, chopped finely 1 tsp non-dairy milk
Oh Italian Quinoa Bites… How I love thee… What fun little appetizer bites these are! You might wanna make them for dinner, however. You won’t be able to get yourself to stop eating them. I know that everyone says that but this time it’s serious. Crunchy on the outside with a warm quinoa center that ...
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