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These AMAZING gluten-free brownies are made with black beans and no butter! - Ingredients: 1 (14 oz) canned low-sodium black beans, rinsed and drained 2 large eggs 1/2 cup cocoa powder 3/4 cup sugar 1/2 teaspoon oil 1 tablespoon unsweetened almond milk (or dairy, skim) 1 teaspoon balsamic vinegar 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon coffee grounds 1 cup semisweet chocolate chips, divided

Spicy Dark Chocolate Brownies. Replace butter with coconut oil and it's a dairy free dessert!

Avocado Chocolate Bread - 1½ cup avocado, mashed 3 tablespoons coconut oil, melted 1 teaspoon vanilla extract 2½ tablespoons coconut cream (cream that forms on the top of a can of coconut milk when can is left in the fridge overnight) 3 tablespoons raw honey 2 eggs ½ cup pecans 2 cups almond flour 1 teaspoon baking soda ¼ cup raw cacao powder ½ teaspoon salt ⅓ cup chocolate chips