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Spicy Shrimp and Goat Cheese Grits

Gluten free • 25 mins to make • Serves 2


1 Bacon, cooked


1/2 lb Shrimp


1 Parsley, fresh

Breakfast Foods

1/2 cup Corn grits


2 tsp Dijon mustard
2 tsp Sriracha chili sauce

Baking & Spices

1 Kosher salt and pepper

Oils & Vinegars

1 tbsp Land o lakes butter with canola oil
1 tbsp Olive oil


1 tbsp Butter, unsalted
2 tbsp Goat cheese
1 cup Heavy cream
Bob's Red Mill
Bob's Red Mill • 21 weeks ago

Spicy Shrimp and Grits from

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