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Creamy Gorgonzola Teff with Herb-Roasted Tomatoes

Gluten free • 30 mins to make • Serves 6

Produce

1/4 cup Oven-roasted cherry tomatoes
1 Thyme, Fresh

Canned Goods

1 1/2 cups Chicken stock, unsalted

Baking & Spices

1/4 tsp Black pepper
1/2 tsp Kosher salt
1 cup Teff

Dairy

1 1/2 cups 2% milk
2 oz Gorgonzola cheese
1/4 cup Sour cream, fat-free
Bob's Red Mill
Bob's Red Mill • 9 weeks ago

Creamy Gorgonzola Teff with Herb-Roasted Tomatoes | MyRecipes.com

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