One of the only Roast chicken recipes you will ever need. Aside from being utterly simplistic in preparing, the secret is all about finding the balance in the marinade. Sweet, salty, and packed with umami, this recipe just brims with flavour. To be honest, this recipe is just that good and it will easily become one of your favourites.
Baked Ham with Pineapple Glaze Recipe 1 (15.25 ounce) can chunk pineapple, drained with juice reserved 1 (4 ounce) jar maraschino cherries, drained 1 cup brown sugar 1/2 can sprite, 7 up or other lemon lime soda
Avacado Fries spray sliced avacado w/ olive oil After 20 min @ 450 degrees & sprinkl w/ parmesan. **Update 5/2012: Cooking avocado definitely changes the taste of it! This will not taste like fresh avocado, it's much more mellow, so remember to season it liberally. It's great to dip in a mixture of sour cream, lime juice, and chipotle in adobo (the sauce only). It really kicks it up a notch!
No mayo! Avocado Chicken Salad: 2 or 3 boneless, skinless chicken breasts,1 avocado,1/4 chopped onion, juice of 1/2 a lime, 2 Tbsp cilantro,salt and pepper, to taste. Cook chicken breast until done, let cool, and then shred. Mix with all other ingredients.
32 Detox Drinks- to cleanse your body and flush out toxins.
I love ranch, but it's not so good for you, until now. This whole jar of ranch is only 1.75 grams of fat and 255 calories! 1 cup dannon oikos plain greek yogurt, 1 packet hidden valley ranch mix, 1/2 cup 1% milk. Whisk together, chill 1 hour before use. Perfect consistency and tastes better than bottled!