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Favorite recipes

Best Steak Marinade EVER 1/3 cup soy sauce 1/2 cup olive oil 1/3 cup fresh lemon juice 1/4 cup Worcestershire sauce 1 1/2 tablespoons garlic powder 3 tablespoons dried basil 1 1/2 tablespoons dried parsley flakes 1 teaspoon ground pepper 1 teaspoon dried minced garlic (optional)

Marshmallow Cream Cheese Fruit Dip--sometimes the old faithful recipes just need to be pinned:) I could literally just eat the dip with a spoon:)

Just Call Me Lunch Lady: Sausage Stuffed French Loaf

Just Call Me Lunch Lady: Sausage Stuffed French Loaf

justcallmelunchlady.blogspot.com

Mini Tacos ~ Step 1: Cook 1 lb ground beef & season w/ taco seasoning. Step 2: Use non-stick spray on muffin tin & place wonton wrappers in muffin tin. Step 3: Fill uncooked wontons with beef & top with shredded cheese Step 4: Bake @350 for 8 minutes. Eat!

SNICKER SALAD MY FAVORITE!!!!(tastes like a yummy carmel apple with nuts and chocolate) Ingredients: Cool whip one package of instant vanilla pudding (small box) one cup of milk Snickers (frozen or cold - easier to chop) green apples (tart, with a little sweet and lots of juicy) 1.Add instant pudding into mixing bowl and pour in 1 Cup cold milk. Mix well and let chill while chopping candy. 2.Chop Snickers bars into bite size pieces. I have added Milky way bars and Rolos before. You can always leave out the Snickers bars if you have a nut allergy. 3.Chop green apples into bite sized pieces (I use about 8-10) 4.Fold in one 8 ounce container of Cool Whip (or more if you think it needs more. I usually buy the 16 ounce container just in case) into the pudding. 5.Combine candy and apples in bowl with pudding mixture. 6. ENJOY!! Be sure and control yourself or you might just eat the whole bowl yourself!