Categories

Come on in! Join Pinterest today...it only takes like a second or so.

Yummy soft caramel popcorn! 1 C. Brown Sugar, 1 cube butter, 1 C. light Karo syrup, 1 can sweetened condensed milk. Melt all the ingredients in a saucepan over medium-low heat. Once caramel is boiling cook for approximately two minutes stirring constantly. Pour over popcorn immediately (this recipe will cover three bags of popcorn thoroughly).

How cute are these Melt-in-Your-Mouth Pumpkin Cookies? 40 more delectable pumpkin recipes: www.bhg.com/...

Jam Hands: Apple and Cream Cheese Bundt Cake with Caramel Pecan Frosting

Avocado Egg Salad - Whether you serve this as a wrap, on whole-grain toast or in a lettuce cup, you will love this egg salad.

Potato & Parsnip Soup with Dill - Lunch

Jalapeno Cornbread Poppers! Can't wait to try this!

Apples and Cinnamon Breakfast Quinoa - a delightful breakfast that is both protein packed and comforting.

napa farmhouse 1885™: kale and rainbow chard salad with peaches, blackberries & pinenuts

Homemade Pumpkin Butter: 1 can (29 ounces) pumpkin puree, 1 cup brown sugar, 3/4 cup water, 2 tsp vanilla extract, 1 tsp cinnamon, 1 tsp ground ginger, 1 tsp ground nutmeg, 1/8 tsp all spice. Heat all ingred. in pan over med. heat & bring to a boil. Lower heat to low & simmer for 45 mins, stirring frequently. Remove from stove, cool and store in airtight container in refrig. Enjoy!

Jalapeno Hushpuppies

Kreplach (wonton chicken dumplings) Chicken Soup-The Mile End Cookbook.- A Montreal Jewish Deli

Gwenyth Paltrow's No-Fry Fries: 2 lrg russet potatoes; 2 tbsp olive oil; coarse sea salt. Heat oven to 450°. Cut potatoes in half horizontally; cut each half into 1/3-inch-thick fries and place in a bowl of cold water. Remove from water and dry thoroughly. Toss with oil and sprinkle with salt. Place fries on a cookie sheet. Roast until browned and cooked through, turning occasionally, 25 minutes.

skinny pumpkin madness.