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Holiday Baking & Cookies

Holiday baking and cookies recipes.

These perfectly delicious and festive little almond raspberry shortbread cookies are the perfect holiday treat. Try this thumbprint cookies recipe today!

Raspberry almond shortbread cookies |

Shortbread Cookies Recipe...make these buttery shortbread cookies for the holidays. Everyone loves them.

Shortbread Cookies Recipe

Crunchy Chocolate Chip Cookies, just like Mrs. Fields!

Chocolate Chip Cookies

Santa Cupcake with fondant toppers. So festive and adorable!

Santa Cupcake | Easy Asian Recipes at

Thumbprint Cookies with raspberry jam! So good and pretty!

Thumbprint Cookies

Chocolate Souffle Cheesecake Recipe with only 3 ingredients: cream cheese, eggs and sugar! It makes a great centerpiece holiday cake!

Chocolate Souffle Cheesecake Recipe

Jamie Oliver’s Crumbliest Scones: The recipe was very easy and straight forward. They are crumbly, and taste so good when they were hot off the oven. I served them with some homemade strawberry jam and butter. However, for the best testing and most traditional scones, serve them with clotted cream. This crumbliest scone recipe is a keeper and now you can throw your own English afternoon tea party!

Jamie Oliver’s Crumbliest Scones

Gougères (French Cheese Puffs): instead of your regular parker house rolls, perhaps you can try this French cheese puffs or Gougères recipe. Everyone could always use some extra cheese, especially the ones mixed with dough and baked to golden perfection. What are you making for Thanksgiving?

Gougères (French Cheese Puffs)

Orange Chiffon Cake: Chiffon cake—much like angel cake in the US (but tastes better)—is one of the most popular cakes in Malaysia and Singapore. Walk into any cake shops or supermarkets, you can always find various flavors of chiffon cake for sale. Chiffon cake is prized for its very light, soft, and cottony texture. Everyone loves it.

Orange Chiffon Cake

Peanut Butter Tartlets Recipe: Rummaging through my fridge, I found some random stuff such as peanut butter, butter, eggs, raisins, another sheet of Pepperidge Farm Puff Pastry, spring roll skins(!), sesame seeds, frozen shrimp, etc. I pondered for a while and came up with two brilliant and beautiful cooking ideas. Here is one of them that I just couldn’t stop oooh’s-and-ahhh’s when I first saw these Peanut Butter Tartlets out of my oven. Too cute, too adorable.

Peanut Butter Tartlets Recipe