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المطبخ العربي- بالهنا والشفا

طريقة عمل الفلافل اللبنانية ..

Liver with Onions, Garlic, and Parsley – Kibdeh | The Levantess

Chicken Freekeh Soup | The Levantess

Quinoajadara/Quinoa Mujadara - Ramadan - Vegetarian Iftar Menu |The Levantess

Minted Cucumber Yogurt Salad- Khiar biLaban | The Levantess

Lamb in Yogurt Sauce (or Wannabe Mansaf) | The Levantess

Arabic Dessert - Mugasgas

Arabic Food Recipes: Meat Kibbeh Akras Recipe

Arabic Food Recipes: Basaleya with Lentil Recipe

Arabic food recipe book: sambousek chicken and veges

This is one of my favorite fish dish, a simply delicious Grilled Fish In Banana Leaves recipe. It’s recommended that you use fresh Tilapia fillets and spice it up with the aromatic flavors of shallots, garlic, ginger, garam masala, chili powder, curry leaves, diced tomatoes, and lime juice. Wrap all the ingredients using some banana leaves and grill in a lightly oiled frying pan. The fish tastes really good, spicy, moist, and with a lovely aroma from the banana leaf. Yummy!Grilled Fish In ...

Ramadan Recipes ~ What’s Cooking This Month