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Recipes from Remodel Works

The earliest known recipes date from approximately 1600 BC and come from an Akkadian tablet from southern Babylonia. There are ancient Egyptian hieroglyphics depicting the preparation of food. Many ancient Greek recipes are known. Mithaecus's cookbook was an early one, but most of it has been lost; Athenaeus quotes one short recipe in his Deipnosophistae. Athenaeus mentions many other cookbooks, all of them lost. http://www.remodelworks.com/index.php

Drink this daily and watch the pounds come off without fuss. The recipe is two handfuls of baby spinach, 1 apple, 1 bananas, 1 cup of yogurt, 5 strawberries, 1/2 orange. Blend well and enjoy! I love green smoothies!!! This will give you tons of energy!

Mozzarella sticks- use egg roll wrappers and string cheese. Baked not fried :) Bake at 350 for 15-20min.

Healthy breakfast alternative: banana oatmeal muffins made with oatmeal, yogurt, eggs, and bananas! no flour-good for on the go mornings:)

Chocolate chip cookie dough sandwich cookies. OMG. How awesome are these?

Pizza balls! Absolutely delicious! Fast and easy! Canned biscuits, mozzarella cheese, garlic, and diced pepperoni all rolled into a ball and put in a muffin pan! Bake for 15 minutes! Add whatever other ingredients you'd like! Try it! :)

Im amazed how many people dont know this. Cook bacon in the oven. Cover cookie sheet with tinfoil first. We do 375 for about 20 min instead of 400 for ten because the lower and slower the more fat renders out. Then all the bacon is done at the same time, meanwhile you were free to make the rest of breakfast. #Bacon www.remodelworks.com

Delicious Summer Fruit Tart!

Back when I was a picky kid, the deviling was the only way I could stomach eggs of any sort. Even to this day, I can't pass up an egg piled high with yolk blended with mayonnaise, vinegar, and mustard, and doused in a pile of paprika.

To help keep you on budget, Bon Appétit created Deals on Meals, with five nights of family- and budget-friendly feasts. First up is Cauliflower Pasta with Pecorino, Grated Egg, and Pine Nuts. In this hearty, vegetarian supper, the cauliflower is browned until "meaty and musky," hard-cooked egg adds "golden color and a little richness," and sheep's milk pecorino Romano is "a great dollar-for-flavor investment to sharpen up the flavor of the pasta.

Cookie Dough Cheesecake Brownie Pastry Pocket

20 minute teriyaki chicken and rice - easy and delicious is always good

Strawberry-Lemon Shortbread Bars | SouthernLiving.com

Rise and shine with quick, healthy breakfast recipes, like Ellie's Whole-Wheat Apple Pancakes.

Use fresh spring produce to make tasty everyday dishes, like Linguine Puttanesca.

This classic northern-Italian combo of sage-Parmesan-gnocchi-brown-butter is one of my top five desert-island dishes.