Spaghetti with Shrimp in a Creamy Tomato Sauce
Caprese Chicken....Delicious healthy dinner in under 30 minutes? Count me in! The recipe is easily divided and can be made just for two…and as long as you watch your cheese and olive oil — it’s also ‘ass friendly‘
Clean eating: Cilantro Lime Shrimp with Green Beans
Shrimp, String Beans and Pasta with Pesto Sauce
Raspberry tiramisu. Delicious!
Easy fried rice, better than takeout! 3 cups cooked white rice (day old or leftover rice works best!) 3 tbs sesame oil 1 cup frozen peas and carrots (thawed) 1 small onion, chopped 2 tsp minced garlic 2 eggs, slightly beaten 1/4 cup soy sauce
Gotta try this! Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. Put down fresh shrimp, then sprinkle one pack of dried Italian seasoning. Put in the oven and bake at 350 for 15 min. Best Shrimp you will EVER taste:)
Cook spaghetti noodles, drain and cool. Fill a gallon Ziplock bag one quarter of the way with water. Add food coloring to the water. Add part of cooked spaghetti and mix around in the ziplock bag until noodles change color. Drain, repeat with other colors. Place the noodles in separate bowls. food coloring + normal spaghetti. I must do this!!
Zucchini Lasagna, only 300 calories for 1/4 of an 8X8 dish!
creamy avocado pasta (like an alfredo, but without all the unhealthy fats!)