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Pioneer Woman says~ Perfect Salmon EVERY time, here's how: drizzle salmon filet with olive oil, sprinkle with salt and pepper, put it in a cold oven, then turn on the heat to 400 degrees. Twenty-five minutes later, the salmon is absolutely perfect. Tender, moist, flaky. A no-fail method!

No-Drip Jell-O Popsicle - only 3 ingredients!

Jell-O Popsicle Recipe

20 Ways to Eat a Sweet Potato - FitFluential» Blog

20 Ways to Eat a Sweet Potato - FitFluential» Blog

Rosemary Olive Oil Crock Pot Bread - and yes, unlike others on Pinterest, it really is cooked in a crockpot.

Rosemary Olive Oil Crock Pot Bread

Greek Yogurt Cream Cheese Lemon Coffee Cake

Greek Yogurt Cream Cheese Lemon Coffee Cake

Fried Ricotta-filled Squash Blossoms

Mint Green Apron: Ricotta-filled Squash Blossoms

Baked Hasselback Zucchini with garlic. Move over Starchy potatoes! I found a less indulgent side for ma meals!


40 vegetarian picnic recipes - loads of ideas that are perfect for picnics and BBQs!aka :sides

40 vegetarian picnic recipes - Amuse Your Bouche

How to make homemade butter in a stand mixer. I seriously cannot believe how easy this is! It costs less, tastes better, is fun to do with kids and it makes buttermilk too!

How to Make Homemade Butter - Living Well Spending Less™

Grilled Cheesy Buffalo Chicken - Grilled spicy chicken breast stuffed with mozzarella cheese. Only 161 calories and oh my gosh, so good!

Grilled Cheesy Buffalo Chicken

Crisp and refreshing with an easy red wine vinegar-oregano dressing.

The Garden Grazer: Ultimate Greek Chopped Salad

"Texas Trash" This is SO good, and so easy!! 1 package cream cheese 1 cup sour cream 2 cans (16 ounces, each) refried beans 1 packet taco seasoning 2 cups cheddar cheese, shredded 2 cups monterey jack cheese, shredded... must try:)

Life as a Lofthouse (Food Blog): Warm Bean Dip

Easy Ranch Carrots! This side dish is only FOUR INGREDIENTS and so delicious! Definitely a new family favorite!

Easy Ranch Carrots | Chef in Training

How to make homemade nut butters / Tasty Yummies

Watermelon cut this way is easy to eat and will last longer in the fridge. Genius.

Kale/chick pea salad