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The Pioneer Woman! Best tomato soup ever! I made for dinner party and it was a huge hit. I did run it through my blender in bataches for smooth texture. Worth the effort! Served with pesto/mozzerlla grilled cheese... omgosh.. so yummy

Sherried Tomato Soup

Parmesan and Spinach Orzo

Parmesan and Spinach Orzo (Table for Two)

Boiled peanuts - I grew up in the southeast, and my mom always made these. I still crave these and sometimes go on hunts for raw peanuts so I can make my own boiled peanuts.

Boiled Peanuts (And how to choose a spouse) | Southern Plate

Martha's Honey-Glazed Carrots, the only food I have ever been requested to make... boy howdy I am going to make it again this year.

Honey-Glazed Carrots

Grain-Free Vegetable Lasagna Paleo, primal

Grain-Free Vegetable Lasagna - Healy Eats Real

Apparently this is the best pad thai recipe ever... you can add tofu, chicken or shrimp

Pad Thai Recipe | Vegetarian Times

Lemon Cookies: 1 box lemon cake mix, 2 eggs, 1/3 cup oil. Roll into 1 inch balls. Place on greased cookie sheet, then flatten slightly. Bake at 375* for 6-7 minutes. Cool and frost with lemon frosting.

Lemon Cookies Recipe

How To Make Sorbet With Any Fruit — Cooking Lessons from The Kitchn | The Kitchn

Springtime Crockpot Minestrone | How Sweet It Is

Springtime Crockpot Minestrone | How Sweet It Is

Nutella Buttercream Frosting Recipe. two beautiful things; nutella and buttercream

Nutella Buttercream Frosting Recipe - Cooking | Add a Pinch

PF Chang's Chicken Lettuce Wraps - A copycat recipe that you can easily make in just 20 minutes. And it tastes a million times better too!

5-Minute Peach Frozen Yogurt: frozen peaches, plain yogurt, honey, and a little lemon juice.

5-Minute Healthy Peach Frozen Yogurt Recipe | Just a Taste

Baked Brie With Fruit; Super easy... wow at your gathering with this simple starter

Avocado Black Bean Enchiladas {skinny} - Creme De La Crumb

Eggplant & Zucchini Lasagna with ground turkey. A delicious low-carb and gluten-free recipe.

A Little Bite of Fate: Eggplant & Zucchini Lasagna

Parmesan ◾1 medium eggplant, cut into 1/4 – 1/2 inch slices ◾1 egg white, beaten lightly ◾1/2 cup of breadcrumbs (Italian seasoned crumbs work beautifully) ◾1/4 cup grated Parmesan cheese ◾1 tsp Italian spices ◾garlic salt and ground pepper to taste 1.Preheat your oven to 400 degrees

Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside. Chocked full of flavor. | See more about garlic butter, vegetable broth and garlic powder.

Roasted Potatoes

Creamy White Chicken & Artichoke Lasagna with shredded chicken, sun-dried tomatoes and artichokes in a rich, creamy white sauce

Creamy White Chicken & Artichoke Lasagna - Cocinando con Alena

Alicia's Mexican Corn Salad on New Pi Eats

Alicia's Mexican Corn Salad (Esquites)

Zucchini Corn Pancakes - Damn Delicious

Zucchini Corn Pancakes - Damn Delicious

Delicious Cream Cheese Wontons recipe - a family favorite! { }

Cream Cheese Wontons

CPK's Kung Pao Spaghetti - A copycat recipe that you can make at home in less than 20 min. And the homemade version tastes 10000x better!

CPK's Kung Pao Spaghetti - Damn Delicious

Easy Chicken Pad Thai

Easy Pad Thai with Chicken Recipe | Just a Taste

Chicken and Thai Basil Dumplings Recipe | Cooking | How To | Martha Stewart Recipes

Chicken and Thai Basil Dumplings