Mexican Corn Dip - The traditional Mexican street corn is turned into the best dip ever. It's so good, you won't even need the chips here!
Mexican Corn Dip - Damn Delicious
Four Cheese Chicken Pasta Bake - A Dash of Sanity
Susannah's Kitchen: Recipe | Bacon-Wrapped Dates with Cream Cheese | Discount Retro Vintage Aprons, Products, Gifts, Kitchen Gadgets, Recipe, Party, Holiday, Wedding, Chicken, Peanut Butter, Pumpkin, Appetizers, Breakfast, Cupcakes, Desserts, DIY, Style, Comfort, Mexican, Food, Healthy, Favorites, Best, Delicious, Nom Nom, Yummy, Ultimate, Recipes
Southern Sour Cream Cheddar Baked Mashed Potatoes
Sour Cream & Cheddar Baked Mashed Potatoes
Sweet Honey & Jalapeño Cornbread Muffins
Sweet Honey & Jalapeño Cornbread Muffins | Kevin & Amanda
Pasta & Ceci Soup: Recipes: TLC
Ultimate Mac and Cheese: Recipes: TLC
South Your Mouth: Southern Style Black-Eyed Peas
Melting Pot Cheese Fondue Recipe Copycat - YUM!
Macaroni and Cheese Baked Cheese Balls - A perfect use for the leftover macaroni that gets cold and old in your refrigerator. Bread it, bake it, devour it! Easy recipe at averiecooks.com
Baked Sweet Onion Cheddar Dip - This stuff is wonderful!!
Slow Cooker Ham & White Beans 1 lb package dried northern beans ham bone, hocks, shanks or diced ham (about 1 pound) 2 tsp onion powder 6 cups water salt & pepper to taste Rinse and sort the beans for any pebbles. Add the the rinsed beans, onion powder, salt, pepper, and ham to the crock pot. Add water. Cover and cook on low about 8 hours, until beans are tender. Remove ham bone, shanks or hocks and pull off the meat. Add meat to the crock pot and mix. Serve with cornbread.