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How to Pack a Week of Salads That Stay Fresh Till Friday: Eating a big salad at least once a day is a great way to maintain healthy habits.

How to Pack a Week of Salads That Stay Fresh Till Friday

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Broccoli Salad - A healthy, hearty broccoli salad loaded with plump grapes and crunchy pecans tossed in a "skinny" Greek yogurt dressing!

Often called "VEGGIE CRACK" this delicious Black Bean, Corn and Red Pepper Salad with Lime-Cilantro Vinaigrette is perfect for entertaining...so festive and you can make it ahead of time!

Southwstern Black Bean Salad-This colorful, high fiber, high protein salad makes a great side dish, appetizer served with chips, or lunch served with fresh tortillas. This salad is low in saturated fat and loaded with antioxidants.

Avocado and Tangerine Salad with Jalapeno Vinaigrette / Cedric Angeles

Caprese Quinoa Salad--such a filling/healthy delicious lunch!

I could eat this at every meal - Baby spinach avocado tomato lemon salt and pepper.

Avocado, tomato, cucumber and mozzarella salad with balsamic vinegar and whole-seed mustard dressing.