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The 6 Biggest Mistakes You Make Chopping Vegetables

No More Veggie Mishaps

22 things you're doing wrong. The peeling potatoes one blew my mind! Great finger saver

Apple reference - what kind is best for what

Guide to the best apples to use in cooking and baking--not a recipe, but a good reference.

Skinny Steak Stations!!!! Get the Skinny on the perfect steak :)

Baked corn on the cob, one Pinner said-I just tried this tonight and I don't think I will ever make corn on the cob on the stovetop again!

Bread + Butter: Oven-Roasted Corn on the Cob

The Magic Corn Trick ~ The corn will just slide out leaving the silk and all of the husks intact. I KNOW this pin will be handy very soon :)

I'll have to remember this... Perfectly shredded chicken in seconds.... throw cooked chicken (still warm/hot) in Kitchen Aid with the paddle attachment. Turn to speed 4-6 and in 20 seconds you'll have perfect, restaurant style shredded chicken.

You can freeze buttermilk! No more wasting a whole carton every time a recipe calls for it

(Works! My strawberries usually would last only a week, but after this they lasted 2.5!!) Cleaning fruit - fill sink with water, add 1 C. vinegar, mix. Add all fruit and soak for 10 minutes. Water will be dirty and fruit will sparkle with no wax or dirty film. Great for Berries too--keeps them from molding. will DEF have to try this!

Freeze fresh herbs in olive oil, toss in pan when needed. No need to ever waste fresh herbs again!

wish I knew this years ago- Right after using the grill, unplug it and place a wet double-sheet of paper towel between the lid and the surface. The leftover heat causes the towel to steam and clean the grill. Wiping it dry with another paper towel is all that’s needed. I'm going to try with waffle iron. :: good cleaning idea!

Let oranges or lemons soak in food coloring Freeze and you could put them in a super cute punch. Cute idea for a bridal or baby shower, or just a hot summer day.

Quick peel Kiwi..insert spoon close to peel, turn kiwi ...easy for perfect kiwi slices!

"secret" for getting your cake to fall perfectly out of the pan. LOVE THIS.