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YUMMY!! Easy Bacon and Egg Bites, perfect for a sleepy Saturday breakfast. Heat oven to 350°F. Unroll dough, separate into squares, place on ungreased cookie sheet. Top each pizza with bacon, crack a fresh egg on top , sprinkle with basil leaves and cheese. Sprinkle with pepper. Bake 18 to 20 minutes until golden brown.

Creamy Triple-Mushroom Fettuccine with Walnuts, from Big Vegan by Robin Asbell

Recipe Best: Easy Shrimp Alfredo 1 Bag of frozen shrimp, thawed and tails removed 2 jars classico alfredo sauce(i used 4 cheese flavor) spoonful minced garlic from jar 1/2 tsp dried oregano dried parsley grated fresh parmesan cheese 1 lb of spaghetti, boiled & drained

Strawberry rhubarb pie. I made it for the first time using this recipe and it was AMAZING, if I do say so myself!

Never had an artichoke? Don’t be scared! Here’s your chance to try something NEW and yummy. Crockpot Artichokes via FamilyFreshMeals.com

Mexican Coleslaw: 1 package Slaw Mix 1 can corn {drained} 1 can black beans {drained} 1/3 cup diced green onions 1 cup diced tomatoes 1/2 cup diced black olives 1/4 cup diced cilantro 1 avocado chopped 3/4 cup Jalapeno Ranch Dressing Garnish with cilantro.

Crock Pot Baked Potatoes -- what a great idea! Great for summertime, too, when you don't want to heat your oven! another pinner says: We do this all the time only we don’t even wrap ours! Just scrub, spray lightly the crockpot and potatoes with olive oil and sprinkle with sea salt. The skins get yummy and delicious just like at a restaurant!! - going to try this!

This is AWESOME!!! Avocado Tomato Salad. salt, pepper & olive oil. we eat this almost every night