I make this as a side dish for Easter...very good. I alter the recipe a little bit and add a whole stick of butter, cubed carrots instead of shredded, cornbread stuffing instead of herb, and a container of sour cream instead of 1/2 a cup. I also put it in a 9x13 casserole dish. southernfood.abou...
French bread, mozzeralla cheese, tomato, pesto, drizzle olive oil on bread, grill and eat! :)
Been doing this for years! My mother-in-law taught it to me! Unopened can of condensed milk + 8 hours on low (completely submerged in water) in the crock pot + cool down in the fridge = Caramel! This is the best cararmel I've ever had, let alone made! It's so easy! Need to try this!
Chubby Chicken and Cream Cheese Taquitos ~ Tortillas rolled with a shredded chicken, cream cheese, cheddar, salsa and spinach filling... They have an addicting crunch that gives way to creamy, cheesy insides that will turn these into fast favorites