the most perfect crepe recipe ever: 1/2 cup water 1/2 cup milk 1 cup all-purpose flour 2 eggs Melted unsalted butter for greasing pan Blend until smooth. refrigerate at least an hour. grease 9 inch skillet. Pour 1 ladle and swirl quickly around. cook 1 minute or until crepe bubbles. flip, ten secs. Place on wax paper.
Brunch 101: How to Make Light, Delicious Crepes
60 AMAZING Slow Cooker Recipes at chef-in-training.com ...This is the perfect list of fast, easy and delicious recipes for busy days! I need to save this list!
OVER 60 AMAZING Slow Cooker Recipes | Chef in Training
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