2 rounded cups cooked quinoa! 3/4 cup shredded cheddar cheese, 1/2 cup low-fat cottage cheese, 1 medium carrot, finely grated, 3 eggs, 3 tablespoons all purpose flour, 2 green onions, including white parts, 1 /2 teaspoon Splenda or sugar, 1/4 teaspoon black pepper, 1/4 teaspoon ground cumin, 1/8 teaspoon salt, 1/8 teaspoon garlic powder, Olive oil for frying
Quinoa burger. #vegetarian
Southwestern Egg Rolls with Avocado Ranch Dip -- These were wildly easy to veganize. I used full-size wraps, though; I'm not patient enough to roll up a bunch of tiny wontons. These were a huge hit with all our guests, even the meat-and-potatoes guys! The sauce was only so-so, though -- more like a thin guacamole. After the first go, we just started serving them with our favorite guacamole.
Southwestern egg rolls