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Parmesan Vegetable Spiral: a bed of onions is topped by a medley of veggies (tomatoes, potatoes, squash zucchini) then drizzled with olive oil, sprinkled with Parmesan cheese roasted

•1 lb ground beef •Taco Seasoning •1 tube Pillsbury Grands! Biscuits •Shredded Cheddar Cheese •Salsa Cook beef, add taco seasoning. Flatten Biscuits into 6 inch rounds. Add a scoop of ground beef along with shredded cheese. (Add a little salsa or diced green chili for a spicy kick) Fold shut. Bake at 375 for 10 minutes or until golden brown. Enjoy! :)

This Mississippi Roast involves a slow cooker, five simple ingredients, zero effort, 100% dinner & leftover satisfaction!

Easy fried rice, better than takeout! 3 cups cooked white rice (day old or leftover rice works best!) 3 tbs sesame oil 1 cup frozen peas and carrots (thawed) 1 small onion, chopped 2 tsp minced garlic 2 eggs, slightly beaten 1/4 cup soy sauce...for Todd

Simple Vegetable Side Dishes by drizzleanddrip #Vegetables

Dr. Oz's top 99 healthiest foods at the grocery store. Includes links to recipes for each item on the list.

BLT Roll Ups- 4 oz. Cream Cheese, softened. 1/4 cup mayo. 8 slices Bacon, cooked & crumbled. 1/2 cup chopped tomatoes. 2 tortillas (8 inch). 1/2 cup shredded romaine lettuce. Directions Mix cream cheese and mayo in medium bowl. Add bacon and tomatoes; mix well. Spread onto tortillas; top with lettuce. Roll up tightly. Cut each into 7 diagonal slices. Makes 14 Servings

Roasted Ranch Potatoes with Bacon and Cheese.

Best Steak Marinade EVER: 1/3 cup soy sauce, 1/2 cup olive oil, 1/3 cup fresh lemon juice, 1/4 cup Worcestershire sauce, 1 1/2 tbsp garlic powder, 3 tbsp dried basil, 1 1/2 tbsp dried parsley flakes, 1 tsp ground pepper, 1 tsp minced garlic

Bake grilled cheese between two baking sheets: the bread turns out crispy, the inside is gooey, and you can make a bunch at once. -genius

Ranch Roasted Red Potatoes 3 ingredients, 78 calories per serving

Original pinner says "So, I made this tonight. Baked Spasagna. Holy crap, it was good. I also only used 1 1/2 boxes of spaghetti instead of 2 for a 9x13 pan, and it is plenty. Seriously, make it tomorrow."

Cooking bacon in water. The end result is "crispy, super tasty, and not greasy."