Recipes - Meats: Smoking, Curing, Salting, Sausage, Preserving, Butchering
Buckboard Bacon - The Virtual Weber Bullet
Meat production planning for the farm homestead
Smoking Meat Basics Smoking meat is something I fell in love with many years ago and have worked very diligently at perfecting this fine art. For those of you who are not sure about the difference between smoking meat, barbecue, grilling, cooking out, etc., I am going to give you a few basics here to get you started on your way.
Smoking Meat Basics