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Crab and avocado stuffed wontons baked crispy in the oven! A huge hit at any meal or party!

Oven Baked Crab Avocado Wontons - Creme De La Crumb

lecremedelacrumb.com

Reese’s Bottom Cheesecake!

February 2012 | 2Lacreme | Page 2

2lacreme.com

Easy Lemon Chicken Potato Casserole | gimmesomeoven.com

Easy Lemon Chicken Potato Casserole | Gimme Some Oven

gimmesomeoven.com

CERAMIC-COATED COOKWARE

Ceramic-Coated Cookware

rstyle.me

Soft and Thick Sugar Cookies [from cake mix + sour cream]

Homemade By Holman: Soft and Thick Sugar Cookies

homeiswheretheholmansare.blogspot.com

These spicy potato wedges have a great kick to them and are relatively healthy!

Spicy Potato Wedges - Texanerin Baking

texanerin.com

Spinach Dip Stuffed Chicken Breast - made my own Cajun seasoning (1 tbsp smoked paprika, cayenne, oregano, garlic, black pepper and 2 tbsp sea salt and chopped scallions. Dash of basil and thyme). Also used swiss instead of jack, goat cheese and Greek yogurt (4 oz each) instead of cream cheese, and added 1 can of artichokes. Served with garlic spinach quinoa. Delicious success and healthier than you'd expect!

How To Spinach Dip Stuffed Chicken Breast

foods-exclusive.blogspot.com

Strawberry Sheet Cake with Lemon Cream Cheese Frosting. This cake is absolutely to die for delicious! SERIOUSLY!!!

baked zucchini sticks and sweet onion dip! -- YUM YUM YUM!

Lemon-Blackberry Cheesecake - This two-layer cheesecake looks cool and tastes better. It is nice to see the pure cheesecake layer above the berries,,

Paleo Snack Ideas: tomato half filled with tuna, avocado, and eggs

This is our favorite way to eat broccoli of all time! My husband says he would rather eat this than fries. I put a few tbsp of olive oil in a ziploc with some salt and pepper and the broccoli and shake. Then spread on a cookie sheet and spread minced garlic over it and bake.

Santa Fe Stuffed Peppers - Making these bad boys tonight!! I made them a few months ago and were AMAZING!!!

Protein shake that tastes like Wendy's Frosty! Hmmm... 3/4 cup (6 ounces) almond milk (or milk of your choice, I use unsweetened vanilla almond breeze by blue diamond) about 15 ice cubes, 1 scoop vanilla protein powder, 1-2 TB unsweetened cocoa powder, sweetener of choice (1/4 of a frozen banana or stevia).

Cauliflower is my new low-carb best friend. 1 head cauliflower 2 large eggs 1/2 c cheddar cheese, grated 1/2 c panko 1/2 t cayenne pepper salt olive oil