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love.to.cook.love.to.eat

Pinner said, "Spinach Artichoke Pasta | The Pioneer Woman... this has become a staple in our house. even my toddler loves it. i tried the budgetsavvydiva recipe before this one.... this recipe beats it a thousand times over..."

Ruth'-Chris New Orleans-Style BBQ Shrimp 20 large (16/20) shrimp, peeled and deveined -1 ounce canola oil -1 tablespoon plus 5 teaspoons green onions, chopped -2 ounces dry white wine -1 teaspoon fresh chopped garlic -4 tablespoons Lea & Perrins Worcestershire Sauce -1 teaspoon Tabasco -1/2 teaspoon cayenne -1/2 teaspoon paprika -8 ounces (2 sticks) salted butters