Homemade pretzel dough AND cheese sauce recipe.Absolutely making this soon.
GRINCH CHRISTMAS COOKIES IMPOSSIBLY EASY Crinkle Cake Cookies - Minty Green for the Holidays.. Like it says, soooooo easy. Perfect to make with kids. Uses a store bought cake mix. Ready from opening the box to eating a hot PRETTY cookie in 20 minutes. Soft, Chewy and a GREAT presentation look!
Old Fashioned Biscuit Bread - Though skillet bread has been around since pre-Colonial times, this biscuit bread was likely a staple during the Great Depression and probably most often eaten for breakfast, typically just torn from the cake, rather than cut. Not much more than simply flour, fat and milk back then, and often only water, when there was no money for milk. Thankfully we can be just a tad more indulgent and use a little butter and some buttermilk in ours.
No Bake Cheesecake Mousse - perfect for Christmas! Easy to make.
Tortellini Salad 1 (20-ounce) package refrigerated cheese tortellini 1 cup fresh mozzarella, cubed 1 cup pepperoni, chopped 1 cup cherry tomatoes cut in half 1/3 cup fresh basil, chopped 2/3 cup Caesar salad dressing Salt and pepper to taste Cook tortellini according to package directions; drain and rinse with cold water and drain again. Transfer cooked tortellini to a large bowl and add remaining ingredients. Toss well. Refrigerate at least 1 hour before serving.
Party dip (they suggest to double the recipe for parties since it goes so fast). 16oz cream cheese, softened 1 pkg dry ranch dressing mix 2oz chopped black olives 2 jalepeno peppers, unseeded and chopped 1 red pepper, chopped 2/3 C. cheddar cheese
I don't know one single person who doesn't like this dip. 2 pkgs. cream cheese, 8 oz. ranch dressing, 2 -10 oz. cans chicken, drained well and shredded cheddar. Melt first 3 ingredients together with a handful of shredded cheddar. Mix in chicken (I shred it). Pour into baking dish. Sprinkle top with shredded cheddar (light cover). Bake at 375 for 15-20 mins or until cheese on top is melted. Serve with crackers.