Perfect for busy weeknights, our quick and easy dinner recipes will be on the table in a flash.
Classic Double Roast Chickens | Every cook needs a great roast chicken recipe. All you need is kosher salt, pepper, a good-quality olive oil, and a few flavoring such as fresh or dried herbs and lemon. | SouthernLiving.com
Curried Shrimp with Peanuts | "This is an updated version of my favorite dinner as a kid," says Test Kitchen Specialist Vanessa McNeil Rocchio. "Cooking the curry powder with the flour brings out the essential oils, making the dish even more flavorful. | SouthernLiving.com
Pork Chop Sandwich | This famed menu item from Snappy Lunch may be the messiest pork dish in North Carolina. A fried pork tenderloin topped with chili, Coleslaw, lettuce, and tomato oozes flavor with every bite. | SouthernLiving.com
Grilled Salt-and-Pepper Chicken Wings | Broiler option: Broil on a foil-lined jelly-roll pan 8 inches from heat 20 minutes or until done, turning halfway through. Amp up the flavor with one of our tasty drizzle recipes. | SouthernLiving.com
Chicken Enchilada Casserole | Layers of corn tortillas give this ultra-creamy casserole some structure. We also love it with smoky shredded BBQ brisket or pulled pork in place of the chicken, or try small cooked, peeled shrimp. | SouthernLiving.com
Braised Beans with Collard Greens and Ham | Smoked ham hocks are inexpensive and give the dish rich flavor; substitute with ham steak if you prefer. This dish defines easy, relaxed cooking, so don't stress over measurements. | SouthernLiving.com