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Pineapple Upside Down Cupcakes...I make these all the time and they are always gone. They turn out exactly as in pic and AS GOOD AS THEY LOOK.

Gina's Favorites: Pineapple Upside Down Cupcakes

Bacon Bourbon BBQ Chicken Kebabs. Probably the best grilled recipe EVER.

Bacon Bourbon BBQ Chicken Kebabs

The greatest Queso that ever lived

The greatest Queso that ever lived | Inspired Craft Ideas

Pioneer Woman Spicy Shrimp, gotta serve it with a crusty baguette (kyle and I have made this more times than I can count, and it has never let us down.)

Spicy Shrimp | The Pioneer Woman Cooks | Ree Drummond

Liquid Skittle~ 6 oz. Malibu Mango Rum, 12 oz. Strawberry Daiquiri Frozen Mix, and 6 oz. Gatorade Lemon-Lime

Taco Bake, qiuck & easy dinner! 1 # ground beef, 1 pkt taco seasoning, 3 large flour tortillas (8-in), 1/2 cup Salsa, 2 cups shredded Mexican chs. Prepare meat following directions on seasoning packet. Stir in salsa. Preheat oven to 350F degrees. Spray pan. Layer taco filling then cheese. Continue layers. Bake 15-20 minutes. Allow to cool for a couple of minutes.

ShowMe Nan: Taco Bake

Honey Bananas - Only honey, bananas, and cinnamon; they're amazing and crispy.

"FRIED" HONEY BANANAS - Rachel Schultz

Strawberry Custard Angel Food Shortcake - a luscious, light end to a summer meal or at any time of the year.

The Peach Flip - frozen peaches, lemonade, & Sprite

Cook Au Vin: Peach Lemonade Coolers

Spicy Parmesan Shrimp Pasta - So flavorful, so spicy and so easy to put together, perfect for those busy weeknights!

Spicy Parmesan Shrimp Pasta - Damn Delicious

Milk Chocolate Rolled Crescents

Milk Chocolate Rolled Crescents

You can make these with Brownies, Ice Cream, Whipped Cream & Sprinkles! Fun to do with left over jars-even add fruit! ;) CA

The Best Recipes For Cake In A Jar

Honey Butter Pork Tenderloin - This sounds amazing.

The Bestest Recipes Online: Honey Butter Pork Tenderloin

Glazed Pork Chops: Brown Sugar, Cayenne Powder, Garlic Powder, Paprika,

glazed pork chops

SLOPPY JOE STUFFED PEPPERS I made these (my first time trying to make stuffed peppers) and they were great tasting & easy to make. I followed the recipe as written except I used 1 tsp. sugar instead of Splenda. *Update 6/14/13* I may overdose on these! A great low carb dish and quite filling with a side salad. I make them once a week but cut down the recipe to make 2 peppers (4 halves).

SLOPPY JOE STUFFED PEPPERS - Linda's Low Carb Menus & Recipes

An easy, summer dinner. Shrimp, sausage, corn and potato kebobs!

Cook Au Vin: Shrimp Boil Kebabs