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Italian Wonderpot: 4 cups vegetable broth 2 Tbsp olive oil 12 oz. fettuccine 8 oz. frozen chopped spinach 1 (28 oz.) can diced tomatoes 1 medium onion 4 cloves garlic ½ Tbsp dried basil ½ Tbsp dried oregano ¼ tsp red pepper flakes freshly cracked pepper to taste 2 oz. feta cheese -.

Italian Wonderpot - Budget Bytes

These Slow Cooker Flank Steak Fajitas are one of the easiest, most delicious meals I've ever made! |

Slow Cooker Flank Steak Fajitas Recipe | Six Sisters' Stuff

Double Chocolate Chunk Zucchini Muffins. Fudgy and full of zucchini goodness!

*The "PINspiration" Place

Feta Chicken Tortellini over Spinach - The Cards We Drew....DELICIOUS recipe!!

Feta Chicken Tortellini over Spinach - The Cards We Drew

Breakfast Sushi! This is a super fun & cute way to eat breakfast (or lunch)!  Spread your favorite peanut (or almond) butter & jelly all over a tortilla and lay a banana down the middle. wrap the tortilla around it and slice it up into little rolls!  swap out your PB&J for nutella or Speculoos*- or both! and have an even sweeter treat! enjoy! xoxo, julie *a post about speculoos is coming soon. it deserves its own.

Broiled Tilapia with Parmesan (yummy recipe modified for the 17 Day Diet) -- use Greek Yogurt in place of butter and mayo! YUMMO!

A decadent french toast recipe stuffed with creamy peanut butter and topped with fresh strawberries!

Peanut Butter Stuffed French Toast - Love Grows Wild

Unbelievable..Healthy Penne alla Vodka made with Greek yogurt and Wheat pasta! 320 calories.