You can never have enough ways to tie a scarf.
Homemade Baileys: 1 cup light cream, 14 oz sweetened condensed milk, 1 2/3 cup Irish whiskey, 1 tsp instant coffee, 2 tblsp chocolate syrup, 1 tsp vanilla, 1 tsp almond extract:::::Combine all ingredients in a blender and set on high speed for 30 seconds. Bottle in a tightly sealed container and refrigerate. Shake before using. Will keep for up to 2 months.
HOMEMADE BAILEYS IRISH CREAM!