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Most-pinned recipes from the FatFree Vegan Kitchen blog.
Cumin Rice with Eggplant and Peas - #vegan recipe
Tofu Jambalaya for Mardi Gras
Potato and Broccoli Rabe Casserole - a creamy #vegan casserole
Simple Chopped Salad - #vegan #lowfat
Zuppa Vegana: Italian Potato, Bean, and Kale Soup - #vegan #glutenfree #recipe
mmm this looks yummy!
I love that bowl it's just perfect for that type of soup
Vindaloo Vegetables - flavorful #plantbased #vegan #recipe
Barbecued Seitan Ribz - #vegan #lowfat #recipe
Cauliflower Mushroom Marranca - #vegan #recipe
Rigatoni with Zucchini and Eggplant: Bad photo, great #vegan #recipe !
Me and soy (tofu) don't get along , can I just use any other bean ?
You could try white beans. I've made similar fillings with that, but it doesn't come out as thick as with tofu.
Eggplant and Chickpea Curry - #vegan #low-fat #gluten-free #vegetarian
Personal Polenta Pizza-- #vegan and #gluten-free
Roasted Cauliflower Bites with Vegan Nacho Cheese Sauce
Brown Rice Vegetable Paella, a #vegan #recipe
Vegan Cabbage Rolls Stuffed with Lentils
Question. What grains? Gluten free ok or rice? I love you for doing this recipe!
Sure! Rice or any other grain will work as long as it's cooked first.
Sweet Potato Falafel with Yogurt-Tahini Dressing-- #vegan #gluten-free and low-fat
AKA my favourite - make these all the time!
Clare, I'm so happy to hear that! I love 'em!
The batter was really thick is that normal?
Sometimes differences in flour can make the batter too thick or thin. When it's too thick, I add additional liquid until it's pourable.
Vegan Spinach-Mushroom Omelette
Get-Healthy Plan to KISSS in the New Year (Keep It Simple Soups and Salads)