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Grilled Brussels Sprouts - Very Tasty Olive oil, minced garlic, dry mustard, smoked paprika, kosher salt, black pepper. love this idea!

These irresistible Crunchy Parmesan Sugar Snap Peas are coated with panko bread crumbs and Parmesan cheese. More recipes from the magazine: www.bhg.com/...

Marinated Grilled Zucchini with Oregano and Sun Dried-Tomato Vinaigrette

Old Fashioned Refrigerator Dill Pickles Recipe. An easy to make family recipe with photos and instructions by Amy at LivingLocurto.com.

Outback Style Baked Potato - these come out perfect and the skin is crispy and salty

Outback Style Baked Potato - these come out perfect and the skin is crispy and salty

Cook a pierced potato in the microwave until it’s soft all the way through – about 6-7 minutes total, flipping over every 1-2 minutes. Cut the potato in half, then cut each half into squares. Don’t cut all the way through, just down to the skin. Season with butter, parmesan cheese and Lowry’s seasoning salt, then pop them into the middle rack of your oven set to broil for 10-15 minutes.

The secret to awesome oven fries is presoaking them in salted water which makes the potatoes release a bunch of their moisture before cooking. This ensures they will crisp up without having to risk burning them. This really worked the potatoes were great, can use less oil..

Slim Potato Casserole -- no butter, no sour cream, no condensed soup and every bit as creamy and tasty as the original!