Muffin Madness - Food Made in a Muffin Tin
Mini Apple Pies with a crumbly streusel topping. These cute little mini apple pies are made very easily in a muffin tin, only 18-20 minutes until they are perfectly baked! My favorite part about this entire recipe is the crumble topping – buttery with cinnamon! Yum!
Ginger Peach Pie | www.diethood.com | Individual pies filled with an extraordinary pie filling of diced fresh peaches, ginger, brown sugar, and finished off with a crumb topping. | #pie #recipe #peaches
Cupcake pan condiment holder :) I never thought of this!
what a great idea! such a time saver for birthday parties- scoop the ice cream into lined cupcake pans & put them in the freezer. then just pull them out when you cut the cake & serve!
Meatloaf cupcakes. with mashed potatoes as the "icing". What kid wouldn't LOVE these!
Chicken Pot Pie Cupcakes Two cans Pillsbury biscuits, a cup cooked and diced chicken breast, one can cream of chicken soup, some shredded cheddar, frozen mixed veggies, some Herbs De Provence, onion powder and garlic salt. Dump everything into a bowl. (minus the biscuits.) Press your biscuits into a muffin tin, spoon the filling in Bake at 400 about 15 minutes.
Breakfast Sandwiches - you can make ahead or use the egg in a muffin tin tip for feeling a large group (with or without the sandwich part)!
Mashed Potato Puffs. Janet says, "If you only ever try one recipe from my blog, let it be this one."
Zucchini Tots - only 27 calories each!
Make meatloaf in a muffin pan- it cooks in 15 minutes! (Thank you Rachel Ray). Then 'frost' them with mashed potatoes
Sausage & Cheese Muffins
Baked Crab Rangoon