Oatmeal, Dark Chocolate Chip Pumpkin Muffins: A little fiber, protein, and added sweetness from the dark chocolate, and you've got a no-brainer healthy substitute for pumpkin pie. It's also a lot easier to grab one of these oatmeal, dark chocolate chip pumpkin muffins when you're on the go, making this Fall treat a good post-workout snack.
Easy Artisan Roasted Garlic Rosemary Bread
Gluten Free- Quinoa Tortillas Ingredients 4 cups quinoa flour 3/4 cup brown rice flour 1 tsp. salt 1 tsp. olive oil 1-1/4 cup hot water Directions Step 1 – Combine all ingredients in a bowl. Mix, knead (until you have a smooth dough) and separate into about 18 balls. Step 2. Cook in Tortilla press
A Reader Recipe: Coconut Banana Bread
Flourless Peanut Butter Chocolate Chip Mini Blender Muffins - 100 calories & NO gluten, grains, flour, soy, dairy, oil, or refined sugar! And they taste amazing. Get the 30-second recipe at averiecooks.com
Finally - a recipe for Easy Homemade Indian Naan Bread that's actually worth the effort! It's so much easier than I thought it would be!
I've fallen in love with these Homemade Freezer Biscuits. Never buy canned biscuits again!
Healthy and delicious pumpkin bread. The secret ingredient: Greek yogurt! Makes this bread super soft.