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This is Walmart World magazine’s reduced-fat version of a delicious recipe for zucchini cake by associate Renetta Mitchell of Store 226 in Atlanta, Texas.

A holiday recipe for no-bake peanut butter cookies from associate Douglas O. of Store 2608 in Miles City, Mont.

Laura A. of Store 533 in New Iberia, La., says she’s made this Creole treat for Mardi Gras. This is Walmart World’s reduced-calorie version of Laura’s Old Tyme Bread Pudding recipe.

Susan C. of Store 1852 in Woodbridge, Va., says this spaghetti sauce recipe is part of her family’s heritage. It’s delicious, too.

Associate Shannon D. of Store 218 in Selmer, Tenn., says slow cooker Salisbury steak is one of her favorite meals. Our recipe remake has a lot less fat, but it’s just as delicious as the original.

Running around on the weekend? Ben C. of Store 1710 in Clinton, Miss., says he starts making homemade barbecue pulled pork sandwiches on Saturday morning for an easy meal at the end of the day. #recipe

Having a big group of friends over for a party? Gather them around the coffee table and dig in to this delicious cornbread salad recipe from Tammy C. of Store 1763 in Bluefield, Va. #appetizer #entertaining

Looking for a simple and tasty meal the kids will love? Try Walmart World's lower-calorie version of a mac and cheese recipe originally made by associate Jeannie W. of Store 1712 in Largo, Fla. Our version cuts some fat but keeps the flavor. #dinner #family

Associate Kiley G. of Distribution Center 6028 in Crawfordsville, Ind., says her recipe for slow-cooker white bean chicken chili is easy and flavorful. #slowcooker #dinner #spicy

Associate Lori J. of Store 1008 in Loveland, Colo., says this black bean chili is one of her favorite meals on cold Colorado days. It also makes enough for lunch the next day (or two). #dinner #recipes #easy #healthy

Brown Sugar Carmel Pound Cake - full of lots of fats and sweets, but looks oh so good, maybe make for a potluck or something where I can't eat the whole thing!

Brown Sugar Caramel Pound Cake | Recipe Box Creations

Easy Eclairs - Delicious!!!! Pinner says:This is one of the first recipes I learned how to bake when I was 13 or 14 yrs. old. I learned it from an Italian lady, who was the BEST cook on the block, and probably the neighborhood. This is VERY simple to make!

Outback Steakhouse-Style Dark Bread I know there's a couple version out there . . . but this is as close to the real thing you can get! No food coloring here! I bake exclusively with instant yeast, however I've given directions for both. Original recipe is from Gloria Pitzer (queen of copycat) however I've made some minor changes! Time does not include rising time.

Outback Steakhouse-Style Dark Bread

Samoa Brownies... these are SO amazing! Everyone always asks for the recipe whenever I make them!

Samoa Brownies | Chef in Training

Another pinner says: Creamy Chicken & Rice Casserole. I have made it 3 times with NO leftovers...I added an extra can of cream of chicken soup.

Creamy Chicken and Rice Casserole

*****Apple Dabble Cake - My FAVORITE cake to make in the fall. Pinner said "The wonderful thing about this cake is that the resulting flavor is a perfect blend of fresh apples and buttery caramely brown sugar. With the special sauce poured over the cake and allowed to soak in before removing the cake from the pan."

Apple Dapple Cake | Southern Plate

Crushed New Potatoes Recipe...used with garlic butter, parsley, fine shredded cheese, bacon, and sour cream. Very Very Very Very tasty!!

Crushed New Potatoes