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Cooking Mistake #39: Your Cookies Gain Unwanted Holiday Width | CookingLight.com

Those packages of pre-sliced apples you can buy at store are great for a healthy snack on the go but the price can add up. Make your own by slicing apples, soak in cold water for 3-5 minutes, then soak in a lemon-lime carbonated soda (such as 7-up or sprite) for 3-5 minutes. Divide into snack size portions and store in Ziploc bags in the fridge. The lemon-lime soda will keep the apples from browning and make them last longer. LOVE THIS IDEA!

Did not know you could do this! Inject food coloring in lemons- serve with water or in dishes to fit color theme of event. - Too freaking cool!

Website where you click what you have in your fridge and it gives you recipes.

Never shuck corn again. Cut an inch off the wide end and the corn slips right out...no silks

A Pinner said: one of the most useful things I learned in culinary school was how to cut melon...repinning for those people who still don't know how!