Unusual Thanksgiving Recipe Ideas
Since I don't live in the States, we aren't required to have a traditional Thanksgiving. Plus we don't get two days off work and it's hot, really hot here at that time of year. So we have an alfresco party with family and friends, jump in the pool and take time to be thankful for all the great things/people in our lives.
New York Times Pumpkin Pie with an Oreo Crust | www.somethingswan...
New York Times Pumpkin Pie with an Oreo Crust - Something Swanky
Salted Caramel and Chocolate Pecan Pie Bars - You'll never want plain pecan pie again! Caramel and chocolate makes the bars taste amazing!
Averie Cooks » Salted Caramel and Chocolate Pecan Pie Bars
Perfect Party Appetizers - Rosemary Walnuts with a Kick! eclecticallyvinta...
Rosemary Walnuts with a Kick - Perfect Party Appetizers
Roasted Sweet Potato Cube Skewers with a Cilantro-Jalapeno Aioli Dip
Low Fat Pumpkin Bread With Pepitas | Skinnytaste
Apple, Sage and Cheddar Biscuits.
Booze-free beverages: Four can't-miss mocktails
Mmm, sexy mocktail recipes
Virgin Sangria by Lacey Stevens-Baier, a sweet pea chef
Raw Vertical Pear Salad. This is a gorgeous idea! I would make it vegan by replacing the blue cheese with fluffy macadamia cheeze and using maple syrup instead of honey. YUM! What fabulous presentation for a dinner party. food blogs, vertic pear, dinner parties, yum, pear salad, eat, pears, recip, salads
Sweet Potatoes Stuffed with Chipotle Black Bean Corn Salad
Chocolate Dipped Pears with Almond Crunch : www.bakersroyale....
Lemon Thyme Biscuits at Chasing Delicious
FINALLY! apple cider sangria for Thanksgiving 1 bottle (standard size) of pinot grigio 2 1/2 cups fresh apple cider 1 cup club soda 1/2 cup ginger brandy 3 honey crisp apples, chopped 3 pears, chopped directions: Combine all ingredients together and stir, stir, stir. Refrigerate for an hour or so (or longer!) before serving cider sangria, food, appl cider, cocktail, apple cider, apples, recip, drinks, cidersangria
Apple Cider Sangria Thanksgiving Drink
spiced apple cider sangria with hints of orange, cinnamon and clove