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Food and Drink

French Apple Tart

One simple slicing trick to bake a beautiful tart

Herb-Coated Pork Tenderloin

Pork tenderloin blooms with herb coating

Apple-Sausage Stuffed Twice-Baked Sweet Potatoes

All the flavors of fall in one twice-baked package

Buttered Black Pepper Bison Steaks

Butter and black pepper, a steak's best friends

Dijon Tomato and Sweet Onion Pie

A late summer Southern classic: tomato pie

Chorizo Risotto

Ace of base grounds his Chorizo Risotto in Latin comfort

Hurricane Survival Salad

Food to support the body, boost morale in stressful season

BLT with Cider Aioli

Test Kitchen recipe: BLT with Cider Aioli

Huckleberry's roasted carrots with avocado

Culinary SOS: Huckleberry's roasted carrots with avocado

Japonica, Shiitake and Chicken Stuffed Peppers

Japanese rice updates tired, old stuffed pepper

Tomato and Tofu Salad

An inspired idea goes a little over the top

Cheesy Zucchini Fries With Smoked Paprika Dipping Sauce

Turning your zucchini abundance into no-fry fries

Curried Shrimp Kebabs With Watermelon-Avocado Salad

Impressive sides for Labor Day feast

Butternut Squash and Apple Waldorf Salad

Impressive sides for Labor Day feast

Layered Veggie Tortellini Salad

7-layer salad gets new depth

Grilled Chicken Paillards With Peach And Arugula Salad

Keep Labor Day healthy with grilled chicken salad

Blueberry Cake Squares

Summer berries nestle in bright, airy cake squares

Orange-Vanilla Ice Cream Pie With Orange Whipped Cream

Classic frozen pop from childhood remade as a pie

Sun-dried Tomato Pesto

Try wading into drying fruits, vegetables

Korean-Style Grilled Beef and Vegetables on Crisp Tortillas

An Asian twist to tacos

Gingery Tofu Sliders

Seared tofu takes center stage in mini sandwich; recipe

Summer Crisp With Pecan Streusel Topping

Summer fruit crisp cooked in the most summery way