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Epcot Flower & Garden Festival 2014 - Outdoor Kitchens

Photos from the 2014 Epcot International Flower & Garden Festival running from March 5th to May 18th, 2014. Visit http://www.wdwinfo.com/wdwinfo/guides/epcot/events/ep-flower-garden.htm for menus, concert schedule, and more.

Related Boards

Morocco Pavilion - Taste of Marrakesh - Lamb brewat roll with prunes and sesame

Morocco Pavilion - Taste of Marrakesh - Harissa chicken kebab with couscous salad

Morocco Pavilion - Taste of Marrakesh - Baghrir – Moroccan pancake with honey, almonds and argan oil

Urban Farm Eats - Ghost pepper-dusted tilapia with crisp winter melon slaw and mint oil featuring The Original Sauce Man’s Kick It Up Rub

Urban Farm Eats - Land-grown eggplant “scallop” with romesco sauce and spaghetti squash

United Kingdom Pavilion - The Buttercup Cottage - Potato, Chive and Cheddar Cheese Biscuit with Smoked Salmon Tartare and Sour Cream

United Kingdom Pavilion - The Buttercup Cottage - Pork and apple sausage roll with house-made piccalilli

France Pavilion - Fleur de Lys - Confit de canard, pommes de terre Sarladaise – Pulled duck confit with garlic and parsley potatoes

France Pavilion - Fleur de Lys - Gnocchi Parisien à la Provençal – Parisian-style dumplings with vegetables and mushrooms

Pineapple Soft Serve with Myers's Dark Rum from Pineapple Promenade The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...

Sweet Potato Cinnamon Waffle with Pineapple Soft Serve from Pineapple Promenade The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...

Smoked Beef Brisket with Collard Greens and Jalapeño Corn Bread (Gluten Free) from The Smokehouse: Barbecue and Brews The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...

Smoked Turkey "Rib" (Gluten Free) from The Smokehouse: Barbecue and Brews The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...

Pulled Pig Slider with Cole Slaw from The Smokehouse: Barbecue and Brews The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...

"Piggylicious" Bacon Cupcake with Maple Frosting and Pretzel Crunch featuring Nueske's Applewood Smoked Bacon from The Smokehouse: Barbecue and Brews The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...

Caprese (Fior di Latte Mozzarella, Roasted Peppers, Olio Verde) (Gluten Free) from Primavera Kitchen The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...

Three Cheese Manicotti (Egg Pasta Stuffed with Ricotta, Mozzarella, Parmesan, Tomato Sauce and Béchamel) from Primavera Kitchen The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...

Beer Flight (Blonde Ale, Cottonmouth Belgian Style Witbier, Florida Avenue Blueberry, Feast of Flowers Farmhouse Ale) from Florida Fresh The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...

Beijing-Style Candied Strawberries (Gluten Free) from Lotus House The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...

Vegetable Spring Roll from Lotus House The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...

Spring Pancake with Grilled Chicken and Green Apple from Lotus House The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...

Quesadilla de Hongos con Queso (Flour Tortilla filled with Muschooms and Cheese) from Jardin de Fiestas The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...

Taco al Pastor (Corn Tortillas filled with Achiote Marinated Pork garnished with Grilled Diced Pineapple, Onions and Cilantro) (Gluten Free) at Jardin de Fiestas The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...

Pineapple Promenade The 2014 Epcot International Flower & Garden Festival www.wdwinfo.com/...