Butternut Squash Mac and Cheese Recipe on twopeasandtheirpo... The perfect mac and cheese for fall!
Slow Cooker Balsamic Pot Roast by wherehomestarts: ~ 4–5 Lbs Beef Chuck Roast • 2C Beef Broth • ½C Light Brown Sugar • ¼C Balsamic Vinegar • 1T Soy Sauce • 1t Salt • ¼t Red Pepper Flakes • 3 Garlic Cloves • Zest of ½ Orange • Red Potatoes #Beef #Pot_Roast #Slow_Cooker
Make these slow-cooker Rustic Garlic Mashed Potatoes and cut the work out of homemade holiday dishes! More holiday side dishes: www.bhg.com/...
5-Star*****Carnitas..this smells unbelievable in the CROCKPOT. It is So delicious..read directions carefully-uses a 4-5lb. pork shoulder or butt, but once you shred it and remove most of the fat, it's enough for a meal with leftovers, even better the next day! My daughter asks for this...and brings friends!