Pan de yuca is also known as chipas in Argentina, pan de queso in Colombia, and pão de queijo in Brazil, it is made with yuca starch, cheese, butter and eggs.
Want breakfast tomorrow without lifting a finger? Place 2 sliced apples, 1/4 cup brown sugar, 1 tsp cinnamon, pinch salt in the bottom of the crock pot. Pour in 2 cups of oatmeal, 2 cups of milk and 2 cups water. Do NOT stir. Cook overnight for 8 - 9 hours on low.
I have been storing some of these all wrong...How to store fruits and vegetables so they won't rot... Example - Celery: wrap it in tin foil - will stay crisp in the fridge for weeks.