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Apple Snickerdoodle Cobbler---all the flavors of pie and cookies without the crust hassle! COOKIE: 1/2 tsp cream of tartar 1/8 tsp salt 1/2 tsp baking powder 2/3 c. flour 1/4 c. unsalted butter, softened 1/3 c. sugar, plus 1/2 c. 1 egg 3/4 tsp. cinnamon APPLE stuff: 8 c. apples (about 6-8) 1/4 c. brown sugar 1/2 tsp cinnamon

Apple Snickerdoodle Cobbler | Baked by Rachel

bakedbyrachel.com

Chocolate Tres Leches Cake Allrecipes.com

Chew Town: Pistachio, Walnut and Coconut Nougat - The Sweet Swap Recipe

Mmmmm Disney Cupcakes My disney board: pinterest.com/...

Chocolate Sprinkle Cookies by Baking Makes Things Better (9)

Kanela y Limón: Pavlova de fresas con nata

a delicious {Lemon Curd}. I just used this recipe as a guide. I omitted milk and used only whole eggs. turned out fine. After cooling I mixed onto whipped cream to make a mouse icing for an angel food cake that I had cut into layers and filled alternately with this curd and strawberry jam

Gooseberry Patch Recipes: Chocolate Sunday Pie

Chocolate Cream of Coconut Cake www.insidebrucrew... Thinking there just HAS to be a way to make this gluten free. New mission.

Apple Yogurt Tea Cake A good teacake shouldn’t take too long to throw together. Because often the best type of tea parties are the impromptu ones, so you set the table with all the good teacups and pop on the kettle and throw a little something in the oven to nibble on. A cake like this is best because you can eat it warm from the oven and top will become sugary and crusty

Almond Tea Cakes Recipe | Taste of Home Recipes

Antje, die Rooibruin hen: Grandma's Old-Fashioned Bread Pudding with Vanilla Sauce

Peach Cupcakes with Peach Buttercream

Condensed Milk Cake This is a very easy and light cake & doesn't have much ingredients yet soo yummy.

Make your own Quick-Pour Fondant Icing with our recipe. It's a great choice for covering cakes, cupcakes, cookies or petits fours with a dazzling silky finish.