Easy Biscuit Doughnuts - Cut biscuits into quarters, drop in 200 - 240° oil for a couple of minutes (flip halfway), cool sightly on paper towel, roll in sugar, brown sugar, powdered sugar, ENJOY - best fresh.
Garlic Roll Cupcakes
Crescent Cherry Cheese Cobbler
Churro Cheesecake recipe with pillsbury rolls
Churro Cheesecake | Inspired Dreamer
Broccoli Cheddar Chicken Braid~ easy meal with crecent rolls
Jam Hands: Broccoli Cheddar Chicken Braid
Easy Navajo Tacos with California Avocado!
Easy Navajo Tacos - I Wash You Dry
Menu Musings of a Modern American Mom: Meatball Stuffed Buns
Contest-Winning Beef Stuffed Crescents
Basil pesto rolls - press out crescent roll dough, spread pesto, roll up into a log. Slice and place in a pie plate like cinnamon rolls.
French Dip Crescent Ingredients: 2 packages crescent rolls, 8 count 1 pound deli roast beef, thinly sliced 4 ounces Swiss or provolone cheese, cut in 16 equal sized pieces. Bake at 375 degrees for 11 to 13 minutes, until crescents are a golden color. Serve with Au Jus and enjoy!
Mama Loves Food!: French Dip Crescents with Easy Au Jus.
Krista's Kitchen: Crab-Filled Crescent Wontons
Biscuit Beignets with Praline Sauce | Kevin & Amanda's Recipes
Easy Apple Dumplings (using crescent rolls). These are scrumpdillyicious! Seriously, melt in your mouth good! We use a 13x9 pan, cut the crescent rolls in half to make 16 triangles instead of 8 & and use 16 apple slices. We do not use more of anything else but if it looks dry to you, add a little more sprite. Note: Sierra Mist Natural does not taste right in this!
The Country Cook: Easy Apple Dumplins
Something easy to bring to a dinner. Garlic Parmesan pullapart bread made with 4 ingredients: Grands biscuits, garlic, butter, parmesan cheese.