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52 meals - majority of it prepared ahead in jars... Good for earthquake prep and camping.

Canning: Hot Pepper Jelly- 1/2 cups finely chopped red & green hot peppers 1 small sweet bell pepper finely chopped 1 1/2 cup white vinegar (5% acidity) 6 cups sugar 1/2 teaspoon butter (this reduces foam) 6 oz Certo pouch (Sure-Jell fruit pectin) 1 teaspoon red food coloring, optional

12 Mason Jar Meal Recipes- love this!! Some of them are meals made in the mason jars and some are meal mixes to give as gifts.

Just because you're preparing for hurricane disasters doesn't mean you have to eat like a poor college student. These meals in jars have shelf lives of 5 to 7 years. This blog has instructions on how to make a large variety of meals that can be prepared with minimal effort and resources. AWESOME!!!