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Baked Parmesan Zucchini Spears - great side dish!

One Pan Mexican Quinoa - Wonderfully light, healthy and nutritious. And it's so easy to make - even the quinoa is cooked right in the pan!

Chicken & Spinach Pasta Bake

So THIS is how you make them crispy! Super crispy sweet potato fries - soak in water for 30 minutes, toss in cornstarch, drizzle with olive oil, bake 15 minutes at 425, flip and bake 5 more minutes.

Crock Pot Chicken Terriyaki: 1lb chicken (sliced, cubed or however), 1c chicken broth, 1/2c terriyaki or soy sauce, 1/3c brown sugar, 3minced garlic cloves

20 minute BBQ chicken quinoa bowl. A healthy dinner in one bowl and ready in 20 minutes!

No-Bake Energy Bites! - Click for Recipe

FUN KIDS FOOD: Caterpillar Grape Kabobs. So cute!

Yes you can give your kids a popsicle for breakfast! Try this Breakfast of Champions: A frozen banana that has been dipped in yogurt and then rolled in Cheerios!

really really good vegetable ramen soup.

Homemade Frozen Yogurt: 3 c. of Fresh Blueberries or 1 lb. of Frozen. 3 Tbsp. Fresh Lemon Juice (about 1 lemon) 3/4 – 1 c. Sugar (I used 3/4 c.) 1/4 tsp. Salt 1/8 tsp. Cinnamon 1 1/2 c. Plain Yogurt (I used Vanilla Greek Yogurt.) 1/2 c. Whole Milk

Vegetarian Tortilla Soup Recipe - Wow! This is so good! I used an immersion blender after it simmered, then added corn and black beans. The green chilies were too mild so I added an additional 3-4 pickled jalapenos (escabeche) before blending.

Crock Pot Beef Carnitas Tacos